PASAILIUK, M. Total flavonoid content, lipid peroxidation and total antioxidant activity of Hericium coralloides, Fomes fomentarius and Schizophyllum commune cultivated by the method of direct confrontation. Italian Journal of Mycology, [S. l.], v. 49, n. 1, p. 25–37, 2020. DOI: 10.6092/issn.2531-7342/10668. Disponível em: https://italianmycology.unibo.it/article/view/10668. Acesso em: 28 apr. 2024.