First report of Neofusicoccum parvum and Phytophthora palmivora causing fruit rot of pomegranate in Italy
DOI:
https://doi.org/10.6092/issn.2531-7342/19082Keywords:
pathogenicity, fruit rot, pomegranate, emerging diseaseAbstract
Severe pomegranate yield losses due to fruit diseases have recently been observed in several orchards in Veneto (north-eastern Italy). Given the economic relevance of these emerging diseases, an in-depth study was conducted in ten orchards distributed in the main producing areas in order to investigate the aetiology. From autumn 2020 to autumn 2023, eighty-two symptomatic fruits were sampled to isolate the causal agents. Based on morphology, colony appearance and DNA sequence data, seventy-seven isolates were obtained and identified. These included Coniella granati (Fam. Schizoparmaceae, 39 isolates), Neofusicoccum parvum (Fam. Botryosphaeriaceae, 29) and Phytophthora palmivora (Fam. Peronosporaceae, 9). Pathogenicity trials conducted on ripe pomegranate fruits confirmed the aggressiveness of the three species. Results obtained have allowed us to expand knowledge on emerging pomegranate pathogens. Neofusicoccum parvum and P. palmivora are reported here for the first time as fruit rot agents on pomegranate in Italy.
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