Discovery of spontaneously fruiting Chinese black truffles in a hazelnut plantation in Bhutan

Authors

  • Simone Graziosi Department of Department of Agricultural and Food Sciences (DISTAL), University of Bologna, viale Fanin 44, 40127, Bologna, Italy
  • Dawa Penjor National Mushroom Centre, Department of Agriculture, Ministry of Agriculture and Livestock, Zip code 11001, Thimphu, Bhutan
  • Pema Loday Mountain Hazelnut Venture Private Limited, Menchugang, Saling Gewog, Mongar, Bhutan
  • Mirco Iotti Department of Department of Agricultural and Food Sciences (DISTAL), University of Bologna, viale Fanin 44, 40127, Bologna, Italy https://orcid.org/0000-0003-2705-0385
  • Alessandra Zambonelli Department of Department of Agricultural and Food Sciences (DISTAL), University of Bologna, viale Fanin 44, 40127, Bologna, Italy

DOI:

https://doi.org/10.60923/issn.2531-7342/24621

Keywords:

Corylus avellana, Tuber yunnanense, Tuber indicum complex, multilocus phylogenetic analyses, morphology

Abstract

Chinese black truffle is commercially known as Tuber indicum but it represents a complex to which belong at least 6 species. The members of the T. indicum complex are reported from some Chinese provinces, as well as from India, Japan and Corea, where they grow in association with various local host trees in acidic soils characteristic of montane forests. The recent discovery of Chinese black truffles fruiting spontaneously beneath cultivated hazelnut (Corylus avellana) trees in Bhutan represents a remarkable and unexpected finding for this country. Multilocus phylogenetic analyses conducted in this study revealed that these truffles belong to Tuber yunnanense, a member of the T. indicum species complex. Although T. yunnanense is native to the Yunnan region of China, its natural occurrence in Bhutan (particularly within an agricultural Corylus orchard) extends its known ecological range and suggests potential implications for both regional biodiversity and local truffle production.

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Published

2026-06-15

How to Cite

Graziosi, S., Penjor, D., Loday, P., Iotti, M., & Zambonelli, A. (2026). Discovery of spontaneously fruiting Chinese black truffles in a hazelnut plantation in Bhutan. Italian Journal of Mycology, 55(1), 111–119. https://doi.org/10.60923/issn.2531-7342/24621

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